Freeze Dried Green Pepper Made in Canada - Hiking Food - Camping Food - Backpacking Food - Emergency Food - Long Shelf Life 25 Years

All our products are packaged for long term 20+ Years.

Easy to store, use, and take along — healthy — no sulfites.

• 1/4-inch dices of freeze dried green bell peppers.
• Excellent source of vitamins A and C.
• GMO free. Gluten free.

Common uses: Camping food, backpacking food, and home cooked food. A dry snack as is, right out of the bag. Like our other freeze dried vegetables, our freeze dried green peppers are often used in salads and veggie trail mixes, as well as in pizza, pasta, rice, dips, and casseroles.

Packaging: Bagged selections are in high quality resealable foil pouches with moisture absorbent pack to help ensure freshness after initial opening. 

A popular gift item: Use our multiple-address and gift-messaging features to send dried green bell peppers and other freeze dried vegetables to friends and family.

Freeze Dried Green Bell Peppers

Easy to Prepare

• Use alone as a snack or as an addition to veggie trail mixes.
• Add dry for a crunchy effect in salads, or add during the last 5-10 minutes of cooking items with liquid such as pastas, rice dishes and casseroles.
• Or simply hydrate by soaking for 5-10 minutes in a generous amount of cold or hot water (hot water works slightly better). Then drain.

Yield — 1 oz of these freeze dried green peppers equals about 2 cups dry with very low moisture content.

Rehydration Ratio — 1 lb of freeze dried green bell peppers, once rehydrated, equals approximately 15 lbs of fresh prepared diced green peppers.

NOTE: We are transitioning from a 12mm dice to a 20mm dice. Some people find the larger dice easier to re-hydrate,

- Long Shelf Life: Freeze-dried green peppers have an extended shelf life compared to fresh peppers. They can be stored for months or even years without spoiling or losing their nutritional value.

- Nutrient Retention: The freeze-drying process helps to preserve the nutritional content of green peppers. Most vitamins, minerals, and antioxidants are retained during this preservation method, ensuring you still get their health benefits.

- Lightweight and Portable: Freeze-dried green peppers are lightweight and compact, making them ideal for outdoor activities like camping, hiking, or backpacking. They take up less space and are easier to carry compared to fresh peppers.

- Convenience: Freeze-dried green peppers are ready to use and require no preparation. They don't need to be washed, chopped, or cooked, saving you time and effort in the kitchen.

- Versatility: You can use freeze-dried green peppers in various recipes, including soups, stews, salads, omelets, and stir-fries. They rehydrate quickly when added to water or other liquids, retaining their flavor and texture.

- Reduced Waste: Freeze-dried green peppers eliminate the risk of spoilage and waste that can occur with fresh peppers. They can be used in precise amounts, minimizing leftovers or unused portions.

- Allergen-Free and Vegan: Freeze-dried green peppers are free from common allergens such as gluten, dairy, and nuts. They are also suitable for vegan and vegetarian diets.

- Intense Flavor: Freeze-dried green peppers often have a more concentrated flavor compared to fresh peppers. This can add a burst of taste to your dishes, enhancing the overall culinary experience.

- Easy Storage: Freeze-dried green peppers can be stored at room temperature, requiring no refrigeration or freezing. This makes them convenient to keep in your pantry or carry during travel.

- Emergency Preparedness: Freeze-dried green peppers are a valuable addition to emergency food supplies. They provide a source of essential nutrients during times when fresh produce is unavailable or scarce.